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    In the Press

    “Most authentic regional fare”

    The New York Times

    “Crown-jewel fish taco”

    Texas Monthly

    “Upbeat and fun atmosphere”

    Chain Leader

    “Tex-Mex Treasure”

    John Mariani

    “Great margaritas, great taquitos & word class soups”

    Saveur

    “What everyone comes here for is the fish tacos”

    Food & Wine

    “Sets the appetite roaring”

    Spirite Southwest Airlines Magazine

    “Terrific Tamales”

    Zagat Restaurant Guide